Nutrition Facts
Per Single Serving
| Nutrition | Amount per Serving | | Calories | 741 KCAL | | Total fat | 49g | | Saturated fat | 14g | | Trans fat | 0g | | Cholesterol | 245 MG | | Sodium | 1199 MG | | Carbohydrate | 48g | | Dietary fiber | 6g | | Sugars | 5g | | Protein | 28g | | Vitamin A | 14% | | Vitamin C | 2% | | Calcium | 40% | | Iron | 22% |
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Breakfast
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Breakfast Burrito
Serving Amount: 1
Ingredients:
| 2 oz Gimme Lean® Sausage | | 1 egg | | 2 Tbsp whole milk | | 1 Tbsp white onion | | 1/4 cup shredded Cheddar cheese | | 2 Tbsp vegetable oil | | 1 flour tortilla | | 2 Tbsp salsa |
Heat 1 Tbsp oil or cooking spray in skillet. Add onion and sauté for a minute or two. In a small bowl mix egg with milk and add to skillet with onion. Scramble and set aside.
In another skillet heat the remaining oil (cooking spray) and brown the Gimme Lean® Sausage, crumbling it as you stir.
Combine all and place on flour tortilla, sprinkle cheese on top and roll into a burrito. Serve with salsa.
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